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Bar 3 Bar-B-Q

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RestaurantsCatering

About Us

We take BBQ and Beer seriously. Seriously. Since our start in 2001, we've honed our skills and refined our process. Almost everything on our menu is homemade. Our sauces, breads, sides, and desserts are all made right here on site. We grind our spices daily for each use, and all of our meats are all smoked slow and low over imported hickory logs.

Much of our brewing ingredients are grown right here in Montana. Attention to the little things is important, and we hope you?ll enjoy the love we put into our craft as much as we do.

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